Organic Pickled Cep Mushrooms – Morgiel 300g
Organic Pickled Cep Mushrooms – Morgiel 300g
Bring the rich flavour of the forest straight to your table with these Organic Pickled Cep Mushrooms from Morgiel.
Known as one of the world's most prized wild mushrooms, Cep mushrooms (also known as Porcini) have a wonderfully deep, earthy flavour and a satisfyingly meaty texture. Carefully hand-picked from pristine forests before being gently pickled using organic ingredients, they're ready to enjoy straight from the jar.
Perfect served alongside cheeses, cured meats, charcuterie boards, salads, sandwiches or chopped into pasta dishes, risottos and sauces for an instant burst of woodland flavour.
A true delicacy for mushroom lovers.
Why You'll Love Them
• Premium wild Cep (Porcini) mushrooms
• Certified Organic
• Ready to eat
• Rich, earthy woodland flavour
• Excellent on grazing boards
• Fantastic in pasta, risotto and salads
• Glass jar
• Product of Poland
Perfect For
🍄 Cheese & Charcuterie Boards
🥗 Salads
🍝 Pasta & Risotto
🥪 Sandwiches
🥩 Steak & Game
🍷 Wine Nights
Store in a cool, dry place.
Once opened, refrigerate and consume within the manufacturer's recommended timeframe.
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Made using carefully selected wild Cep (Porcini) mushrooms, prized by chefs worldwide for their rich, nutty flavour and firm texture.
Already perfectly pickled and ready to eat straight from the jar, making them an effortless addition to grazing boards, salads and gourmet meals.
Ingredients
Organic Cep Mushrooms*, Spring Water, Organic Vinegar*, Organic Cane Sugar*, Organic Onion*, Unrefined Rock Salt, Organic Carrot*, Organic Spices*.
*Certified Organic.

£12.00 GBP
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